Cheers to the Weekend: Mini Vegetarian Tostadas
It’s time for yet another installment of my new favorite segment on the blog called, CHEERS TO THE WEEKEND! I’m typing this with enthusiasm because …
Spicy Mediterranean Meatballs
I’ve been on a major appetizer kick lately, as you can tell from all of the appetizers I’ve been posting recently (there are still some …
Fried Cauliflower with Whipped Feta
I’m doing everything in my power to make cauliflower as unhealthy as possible. Vegetables aren’t supposed to be healthy. That seems unnatural to me. (I’m …
Baked Idaho Potato Sliders
Thanks to Idaho Potato, I’m revisiting my self-proclaimed title of “Slider King of the World.” They gave me the opportunity to add to my obsession. …
Thanksgiving Crostini
There’s a serious lack of Thanksgiving Day appetizers out on the web. Have you noticed that, or is it just me imagining things? I was …
Kale and Artichoke Dip
So long spinach. Goodbye. It was nice knowing you. Until next time. You’re out of the picture. You’ve been replaced by a new green. Something …
Salmon Cakes with Creamy Dill Sauce
I used to hate salmon. Not like “I sort of disliked it, didn’t really care for it,” kind of hate. No, it was definitely more …
Irish Nachos
I know what you’re thinking, “Nachos aren’t an Irish dish Jonathan. This isn’t something traditionally served in Ireland.” And you’re right. Nachos are a Mexican/Tex-Mex …
Cuban Potato Balls (Papas Rellenas)
If there is one thing any respectable Southern Californian will tell you to do while in SoCal, it is to visit Porto’s Bakery. With three …
Beef and Potato Empanadas
School is finally out and I find myself in the kitchen more and more these days. Long hours of cooking, baking, dinner making, and filling …
