Bruschetta Steak
I’m a big fan of a classic bruschetta. It’s refreshing and the the perfect example of something so simple tasting so great. I have to …
Tiramisu Sponge Cake
I love a classic tiramisu, especially when eating at a little hole-in-the-wall Italian restaurant (which I hope to one day be able to do again). …
Rustic Italian Sesame Bread
Great bread without all the fussy kneading or the use of a complicated starter is possible! Speaking of which my starter is practically just dying …
Piadina
I’m reposting this today because it’s the recipe in this week’s newest episode of Married and Hungry! If you haven’t tried it out yet, now …
Lasagna Tarts
To be 100% honest with you, I love lasagna but I hate making it. The process always takes way too long (even if you’re not …
Spumoni Cookies
For those of you not familiar, Spumone (or Spumoni for plural) is a molded Italian gelato that is usually made with three different flavors, colors …
Arancini
I still haven’t given up on this Italian kick I’ve been on lately, and I’m definitely not complaining about it because I’ve been stepping out …
Torta della Nonna
So I’m still on this Italian kick, and I can’t seem to shake it off. Last week I shared a recipe for a classic and …
A Classic and Simple Tiramisu
I think I’ve mention on here already that I’m taking an Italian class at the local community college down the street from my house, just …
Chickpea “Meatball” Subs
I’ve partnered up with USA Pulses and Pulse Canada once again to bring you another delicious chickpea recipe that takes a classic beloved dish, and turns …
